Seal the Seasons

Currently local produce is only available 4-6 weeks a year. Seal the Seasons partners with family farms to make locally grown frozen food available 365 days a year, helping to bridge the gap of consumers seeking locally grown food.  The Seal the Seasons brand creates a new frozen market for rural farms, reduces food miles and carbon emissions, and provides transparency for consumers on where their food comes from.  With over $500k in revenues within its first year, 550+ doors and an additional 350+ locations coming online in July 2017, STS will have a footprint.